Turkey Tortilla Roll-Up

INGREDIENTS:

• 1/4 cup cream cheese , softened
• 1/4 cup mayonnaise
• 2 tsp. horseradish sauce
• 4 large flour tortillas , warmed
• 3/4 lb. cooked turkey
• 1 cup lettuce , shredded

PREPARATION:

Combine cream cheese, mayonnaise and horseradish in a bowl and mix thoroughly. Spread tortillas with cream cheese mixture. Add turkey and sprinkle with lettuce. Roll up and serve. Options: Add lettuce and/or sliced tomato if desired.

Nutritional Information

Per serving: calories 511, fat 27.3g, 48% calories from fat, cholesterol 61mg, protein 23.9g, carbohydrates 41.8g, fiber 2.6g, sugar 2.0g, sodium 810mg, diet points 12.5.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.1, Fruit: 0.0, Bread: 2.7, Lean meat: 0.2, Fat: 4.6, Sugar: 0.0, Very lean meat protein: 2.6

PREP/COOK INFORMATION: Prep: 5 min